Specials (as of 9/1/10)


Mushroom, caramelized onion, tomato, fresh jalapeno, and fresh avocado $10

Chorizo sausage, fresh jalapeno, tomato, and Cheddar cheese $9.5

Roasted tomato, scallion, and local goat cheese $9.5

Veggie sausage, spinach, tomato, and provolone cheese $10

Spinach, tomato, and feta cheese $9.5

Brisket, caramelized onions, tomato, and local smoked Cheddar cheese $10

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Asparagus Casserole topped with crunchy buttermilk onion rings $4

Peach n’ Cream stuffed French Toast topped with crème an glaze, with maple syrup $9.5

Bowl of Chili (Beef, chicken, or Veggie) with Cheddar cheese, sour cream, and homemade chips $5

Chili Cheese Fries choice of chili (beef, chicken or veggie), Cheddar and pepper jack cheeses, with ranch dressing $6

Frito® Chili Pie choice of chili (beef, chicken or veggie), Cheddar, lettuce, tomato, jalapeños, & sour cream $6

Mango Salad mixed greens, torillia strips, parsley, chives, red onion, shallots, cherry tomatoes,
mango slices, mango-ginger dressing $8.5

Beet Salad with spinach, shallots, chives, parsley, walnuts, goat cheese, and tarrogon dressing $8.5

Sesame Peanut Noodle Salad Napa cabbage, carrots, lettuce, scallions, and toasted sesame seeds
tossed with a sesame peanut dressing and served with grilled Chinese style tofu $10 with Chicken $12

Fried Green Tomato Salad arugula, shallots, chives, parsley, fresh mozzerella, tarragon dressing $ 8.5

Southwest Chicken Salad Sandwich mayo, grapes, corn, scallion, jalapeno, on pumpernickel with french fries $9

Spicy Avocado Tuna Salad Sandwich
on wheat, pico de gallo, sour cream, mayo, lettuce, tomato, onion
with french fries $10

Chicken Cheese Steak Wrap peppers, onion, spinach, and provolone cheese served with French fries $10

Special Turkey Club lettuce, tomato, turkey bacon, avocado sour cream, and cranberry mayo on
toasted wheat with French fries $11

Special Burrito whole wheat flour burrito, beans, pepper jack and cheddar cheese, jasmine rice,
and choice of meat, served with lettuce, pico de gallo, jalapenos, and sour cream chicken $9 beef $10

Brisket Soft Tacos red onion and avocado sour cream; served with beans, lettuce, and pico de gallo $11.5

Pulled Chicken Soft Tacos with guajillo peppers, red onion, salsa verde and cilantro, served with
sour cream, lettuce, and pico de gallo $10

Midnight Cubano on challah toast with pulled pork, ham, Swiss cheese, pickles, and mustard with French fries $11.5

Pulled Pork Sandwich on brioche, provolone cheese; served with French fries $10

Veggie Patty Melt
our homemade veggie burger on whole wheat with caramelized onions,
sautéed jalapeños, pepper jack and Cheddar, served with hand cut fries and a side of honey mustard $11

Sloppy Joe on brioche with provolone cheese and French fries $10

Greensgrow and Green Meadow are two farms who have continually provided us with
produce, specialty meats and cheeses that make us what we are and this special menu what it is.
Greensgrow.org and glennbrendle.com

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DINNER SPECIALS (after 5 pm)


STARTERS


FRITO® CHILI PIE
Fritos topped with your choice of chili (beef,chicken, veggie), yellow Cheddar,
with lettuce, tomato, jalapeños, and sour cream $6

NACHOS Cheddar and jack cheeses, beans, jalapenos, pico de gallo, sour cream $5
Add pulled chicken $7 add ground beef $7

BEEF,CHICKEN, OR VEGGIE CHILI with Cheddar and sour cream, served with tortilla chips $5

CRAB CAKE APPETIZER homemade cocktail sauce $7

SEAFOOD CAKE APPETIZER salmon, shrimp, and crab, homemade cocktail sauce $8

CAESAR SALAD herbed croutons, cherry tomatoes, Parmesan cheese $6

JASMINE RICE WITH SAUTEED VEGETABLES $3

ENTREES- served with any two of our homemade sides

ROASTED CHICKEN BREAST with hoisin sauce $15

GRILLED COWBOY PORK CHOP with red wine sauce $17

TURKEY MEATLOAF with scallion gravy $12

FRESH ATLANTIC SALMON with peach beurre blanc $19

MAHI MAHI sautéed with white wine and capers $16

HANGER STEAK with house made chimmichurri sauce $15

CRAB CAKES with homemade cocktail sauce $17

SEAFOOD CAKES salmon, shrimp, and crab, homemade cocktail sauce $18

BUTTERMILK FRIED CHICKEN half a bird with Sriachi spiked ketchup on the side $15

PLATTERS AND COMPLETE DISHES

BRISKET PLATTER slow cooked with veggies and red bliss mashed potatoes $1511

BRISKET “FRITO” PLATTER slow cooked and pan fried, with red onions, scallions, $15
olive oil, and lime juice, served with jasmine rice and bean puree

CHURRASCO PLATE marinated flank steak with guacamole, pico de gallo, $15
and jasmine rice with beans

BBQ VEGETABLE QUESADILLA peppers, mushrooms, and onions, baby spinach, and
pepper jack and Cheddar cheeses. Served with pico de gallo, beans and avocado sour cream $8
Add grilled chicken $10 add grilled shrimp $12

SEAFOOD CHOWDER with mahi mahi and shrimp, served with garlic toast $13

HONEYS FRIED RICE
seven seasonings, eggs, onion, scallion, pinto beans, tomato, avocado $9/$11/$12
choice of plain, chicken, or shrimp

HONEY’S ALFREDO linguini pasta, spinach, scallion, mustard seasoned alfredo sauce
vegetarian, chicken, or shrimp, served with toasted baguette $9/$11/$12

ROASTED TOMATO LINGUINE
scampi sauce, add shrimp or chicken,
served with toasted baguette $9/$11/$12

DINNER SIDES

Potatoes au gratin
Red Bliss mashed potatoes
Chipotle mashed potatoes
Wasabi mashed potatoes
Hand cut French fries
Scallion hush puppies
Jasmine rice and beans
Steamed broccoli
Potato latke
Seared baby spinach
Vegetable risotto
Grilled asparagus
Baked Potato
Seasonal fruit
Coleslaw
Broccoli Casserole
Rice n Veggies
Buttermilk biscuit
Red bliss potato salad
Asparagus casserole
Macaroni and cheese
Green bean casserole
Apple sauce
Grilled squash